
| Appetizers Fresh Veggies and Dip Crisp assorted vegetables served with a ranch style dip. Sweet and Sour Meatballs Cocktail sized meatballs simmered in a tangy sweet and sour sauce. Layered Taco Dip and Chips Spicy bean dip, avocado, taco seasoning blend, onion, olives, tomato and cheese, layered and served with tortilla chips. Fresh Fruit Tray An assortment of seasonal fresh fruits including pineapple, melons, and grapes. Smokies in B-B-Q Sauce Cocktail sized smoked sausages simmered in barbecue sauce. Tortellini with Curry Dip Cooked, chilled tortellini served with a curry flavored dip. Chicken Wings Chicken wings either spicy hot, tangy honey glazed or teriyaki. Molded Crab Spread Served with assorted crackers. Crunchy Spinach Dip Served in sourdough rounds with chunks of the bread for dipping. Smokey Cheese Ball Rolled in smoked almonds and served with crackers. Meat and Cheese Tray Assorted meats and cheeses cut into cubes for easy snacking. Shrimp Muffins Tiny shrimp, green onion and cream cheese blended and spread on toasted English muffins. Spicy Bean Dip Served hot with tortilla chips. Molded Avocado Pinwheel Guacamole base topped with baby shrimp, chopped olives, diced tomato and green onion. Served with buffet breads and crackers. Smoked Salmon Spread Shaped in a fish mold and served with crackers. Hot Crab Meat Dip Melted cream cheese, crab and seasonings, served hot with chunks of sourdough bread for dipping. Mexican Caviar Chopped olives, diced green chiles, green onion, diced tomato and other seasonings. Served with Frito Scoops. Marinated Mushrooms and Olives Fresh mushrooms and olives in a tangy dressing. Black Bean Spirals Filled and rolled flour tortillas. Served with a side of salsa. Brie Cheese Duos One topped with blueberry chutney and the other with caramel and nuts. Glazed Kielbasa Sausage, carrot slices and chunks of pineapple in a tangy Dijon mustard glaze. Curried Krab Imitation crab in a curry sauce. Served with crackers. Seafood Fancies Jumbo pasta shells stuffed with a crab and shrimp salad mixture. Chilled Prawns Served with cocktail sauce. Stuffed Mushrooms Filled with bacon, parmesan cheese and chipped olives. Served hot. Remember, this is just a sampling of things to give you some ideas. Feel free to offer your own suggestions! |


















| APPETIZERS Fresh Veggies and Dip Crisp assorted vegetables served with a ranch style dip. Sweet and Sour Meatballs Cocktail sized meatballs simmered in a tangy sweet and sour sauce. Layered Taco Dip and Chips Spicy bean dip, avocado, taco seasoning blend, onion, olives, tomato and cheese, layered and served with tortilla chips. Fresh Fruit Tray An assortment of seasonal fresh fruits including pineapple, melons, and grapes. Smokies in B-B-Q Sauce Cocktail sized smoked sausages simmered in barbecue sauce. Tortellini with Curry Dip Cooked, chilled tortellini served with a curry flavored dip. Chicken Wings Chicken wings either spicy hot, tangy honey glazed or teriyaki. Molded Crab Spread Served with assorted crackers. Crunchy Spinach Dip Served in sourdough rounds with chunks of the bread for dipping. Smokey Cheese Ball Rolled in smoked almonds and served with crackers. Meat and Cheese Tray Assorted meats and cheeses cut into cubes for easy snacking. Shrimp Muffins Tiny shrimp, green onion and cream cheese blended and spread on toasted English muffins. Spicy Bean Dip Served hot with tortilla chips. Molded Avocado Pinwheel Guacamole base topped with baby shrimp, chopped olives, diced tomato and green onion. Served with buffet breads and crackers. Smoked Salmon Spread Shaped in a fish mold and served with crackers. Hot Crab Meat Dip Melted cream cheese, crab and seasonings, served hot with chunks of sourdough bread for dipping. Mexican Caviar Chopped olives, diced green chiles, green onion, diced tomato and other seasonings. Served with Frito Scoops. Marinated Mushrooms and Olives Fresh mushrooms and olives in a tangy dressing. Black Bean Spirals Filled and rolled flour tortillas. Served with a side of salsa. Brie Cheese Duos One topped with blueberry chutney and the other with caramel and nuts. Glazed Kielbasa Sausage, carrot slices and chunks of pineapple in a tangy Dijon mustard glaze. Curried Krab Imitation crab in a curry sauce. Served with crackers. Seafood Fancies Jumbo pasta shells stuffed with a crab and shrimp salad mixture. Chilled Prawns Served with cocktail sauce. Stuffed Mushrooms Filled with bacon, parmesan cheese and chipped olives. Served hot. Remember, this is just a sampling of things to give you some ideas. Feel free to offer your own suggestions! |