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| GOURMET SANDWICHES Served with your choice of cup of soup, green salad, homemade potato salad, chips and salsa or add (mini spinach salad $1.00 extra) The Mill Creek Ham, turkey, tomato, lettuce, cheddar and Monterey jack on grilled sourdough. 8.95 The Willamette Ham, crisp bacon, fresh mushrooms, melted Swiss and cheddar with lettuce and tomato. 8.95 Salem town Hero Served on a garlic French roll - hot ham, bacon, fresh mushrooms, melt3ed Swiss and cheddar, lettuce and tomato. 9.50 Shrimp Melt Grilled sourdough with melted cheddar, a touch of grilled onions, tomatoes and plenty of delicious shrimp. 9.50 Clubhouse Sandwich A triple-decker with bacon, lettuce, tomato, cheddar cheese and turkey. 9.50 Vegetarian Chateau Classique Grilled parmesan bread with melted cheddar and jack. We add cool cucumbers, tomatoes, pepper ring, mushrooms, lettuce, and a sprinkle of Italian dressing all in a sandwich. This sandwich could change the world. 8.75 French Dip Sliced prime rib on a French roll with Au-Jus. 9.95 Prime Rib Melt On grilled sourdough with Swiss cheese, tomatoes and mild horseradish sauce. 10.50 Cold Deli Sandwich Comes with lettuce, tomato and mayo. You choose: sourdough or wheat, turkey, ham or prime rib, jack cheddar or Swiss. 7.95 Hawaiian Chicken Sandwich Tender chicken breast cooked teriyaki style topped with pineapple and jack cheese, served on a French roll with mayo and lettuce. 9.95 The Busick Sliced turkey and crisp bacon with melted Swiss cheese, lettuce and tomato on grilled sourdough. 8.95 Cajun Magic Cajun seasoned breast of chicken with jack cheese, bacon, lettuce, tomato on a sesame seed bun. 9.95 Turkey Dynamo Turkey, guacamole, Swiss cheese, tomato and lettuce piled high on grilled parmesan sourdough bread. A total of "10" on the Yumitude scale. 9.50 Tuna Melt Albacore tuna, cheddar cheese, mayo, lettuce and tomato on grilled sourdough. 8.50 Deli on the Grill Grilled parmesan bread with turkey, ham, prime rib, grilled onions, lettuce and tomato. Sprinkled with Italian dressing. 10.50 Philly Slow roasted prime rib, sautéed onions and bell peppers topped with jack cheese and mild horseradish sauce on a toasted French roll. Served with Au-Jus. 9.95 BLT Four strips of hickory smoked bacon, lettuce and tomato. 8.95 Chicken Philly Sandwich Chicken breast topped with onion, green bell peppers, jack and cream cheese on a French roll. 9.95 Turkey Ortega Melt Turkey, green chiles, jack cheese and Dijon mustard on grilled sourdough. 8.95 |